Latest Episodes
6
Making Wine More Approachable | Katelyn McPherson of McPherson Cellars
Some family legacies are inherited. Others are continually reimagined by each generation that carries them forward. In this episode of In Good Company, Taylor...
5
When Legacy Meets Change | Brock Waldrop of Miller Waldrop Furniture
Some of the strongest family businesses are built by knowing what to preserve and what needs to change. In this episode of In Good...
4
How Experimentation Keeps a Business Moving Forward | Bailey Fisher of Daybreak Coffee Roasters
Here’s a stronger hook that centers on the episode’s most memorable idea: Some of the best business ideas come from the willingness to pivot,...
3
What a 92-Year-Old Business Knows About Staying Ahead | Ryan Carpenter of Armstrong
What does it take to keep a business moving forward for nearly a century? In this episode of In Good Company, Taylor McAlpine sits...
2
Reimagining a 50-Year-Old Print Shop | Madison Baker on California Tees, Motherhood, and the Future of Custom Apparel
In this episode of In Good Company, Taylor McAlpine sits down with Madison Baker of California Tees, a 50-year-old print shop on 16th and...
1
Building a Family Business That Lasts | Stephen Cavender on Legacy and Leadership
In this episode of In Good Company, we sit down with Stephen Cavender, President and CEO of the Cavender Auto Family, to talk about...